
Welcome to the Eight Bells Pub, Long Crendon.
Real ales, fine wines, great food and a warm welcome await you from Helen and the team at the Eight Bells.
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STARTERS |
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Bloody Mary Soup |
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Chicken Liver Parfait |
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Smoked Salmon, Crab And Creme Fraiche Salad |
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Mushroom Ravioli With Rocket And Parmesan Shavings |
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MAINS |
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Roast Turkey Served with Roast Potatoes, Seasonal Vegetables, , Yorkshire Pudding and Red Wine Gravy |
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Pan Fried Sea Bass Fillets Served With Crushed Dill New Potatoes and Seasonal Vegetables |
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Roasted Mediterranean Vegetables En Croute, Served With A Provencale Sauce And New Potatoes |
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Beef Bourgignon Served With Creamed Mash And Seasonal Vegetables |
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DESSERTS |
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Selection of Cheese and Biscuits |
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Christmas Pudding with Brandy Sauce |
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Mulled Wine Spiced Panna Cotta with Winter Berries and Coulis |
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Tiramisu With Cream |
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COFFEE AND MINCE PIES |
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£20.oo per head |
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Call us now to book your place on 01844 208244 |